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Ingredients
US|METRIC
4 SERVINGS
- 2 medium zucchini
- 1 egg
- 3 Tbsp. milk
- 3/4 cup panko breadcrumbs
- 1/3 cup grated Parmesan cheese
- 2 tsp. italian seasoning
- salt
- pepper
- 1/4 cup all purpose flour
- oil
- cooking spray
- 1 baguette (or loaf of Italian bread, cut in half, then sliced lengthwise)
- 6 slices mozzarella cheese
- 1 cup marinara sauce (room temperature or warmed)
- 1/3 cup fresh basil (roughly chopped)
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NutritionView More
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410Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories410Calories from Fat190 |
| % DAILY VALUE |
| Total Fat21g32% |
| Saturated Fat9g45% |
| Trans Fat |
| Cholesterol95mg32% |
| Sodium1000mg42% |
| Potassium620mg18% |
| Protein21g |
| Calories from Fat190 |
| % DAILY VALUE |
| Total Carbohydrate35g12% |
| Dietary Fiber4g16% |
| Sugars11g |
| Vitamin A25% |
| Vitamin C35% |
| Calcium40% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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