Zucchini Oat Monster Cookie Muffins {Gluten Free}

GLUTEN FREE JESS
12Ingredients
35Minutes
180Calories

Ingredients

US|METRIC
  • 1 cup gluten free oat flour (or ground gluten free rolled oats)
  • 1 1/4 cups zucchini (grated, excess moisture removed)
  • 2 eggs
  • 1 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1/4 teaspoon cinnamon
  • 1 teaspoon vanilla extract
  • 1/4 cup pure maple syrup
  • 3/4 cup creamy peanut butter (natural, I usually use MaraNatha)
  • 2 tablespoons semi-sweet chocolate chips (mini, + 1 tsp for topping)
  • 2 tablespoons mini m&ms (+ 1 tsp for topping)
  • 2 teaspoons gluten-free rolled oats (for topping)
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    NutritionView More

    180Calories
    Sodium10% DV240mg
    Fat15% DV10g
    Protein14% DV7g
    Carbs5% DV16g
    Fiber8% DV2g
    Calories180Calories from Fat90
    % DAILY VALUE
    Total Fat10g15%
    Saturated Fat2.5g13%
    Trans Fat
    Cholesterol35mg12%
    Sodium240mg10%
    Potassium210mg6%
    Protein7g14%
    Calories from Fat90
    % DAILY VALUE
    Total Carbohydrate16g5%
    Dietary Fiber2g8%
    Sugars7g14%
    Vitamin A2%
    Vitamin C4%
    Calcium2%
    Iron6%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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