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Zucchini Noodles with Tuna Puttanesca
TURNIP THE OVEN12Ingredients
20Minutes
190Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1/4 cup extra-virgin olive oil
- 2 cloves garlic (minced)
- 1 tsp. anchovy paste
- 1/4 tsp. red pepper flakes
- 3 albacore (5-ouce cans Bumble Beed Solid White, in Water)
- 1/3 cup pitted kalamata olives (chopped)
- 1/3 cup sundried tomatoes (chopped)
- 1/4 cup capers (rinsed and drained)
- 1/2 lemon
- freshly ground black pepper
- fresh parsley (Chopped, or basil, for serving)
- 4 medium zucchini (spiralized)
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NutritionView More
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190Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories190Calories from Fat140 |
| % DAILY VALUE |
| Total Fat15g23% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol<5mg2% |
| Sodium540mg23% |
| Potassium710mg20% |
| Protein3g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate12g4% |
| Dietary Fiber4g16% |
| Sugars8g |
| Vitamin A15% |
| Vitamin C90% |
| Calcium6% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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