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Zucchini Noodles with Tomato Sauce
COOKING WITH A WALLFLOWER12Ingredients
18Minutes
390Calories
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Ingredients
US|METRIC
2 SERVINGS
- 1 zucchini (medium to large, spiralized)
- 2 Tbsp. olive oil
- 4 cloves garlic (minced)
- 1/2 onion (medium sized, sliced)
- 1 cup sliced mushrooms
- 1 cup corn kernels (fresh or frozen)
- 1 can diced tomatoes
- 1/2 tsp. dried rosemary
- 1/4 tsp. dried oregano
- 1/4 tsp. dried thyme
- 3/4 tsp. salt
- 1 tsp. granulated sugar
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NutritionView More
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390Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories390Calories from Fat170 |
| % DAILY VALUE |
| Total Fat19g29% |
| Saturated Fat3.5g18% |
| Trans Fat |
| Cholesterol15mg5% |
| Sodium2380mg99% |
| Potassium1100mg31% |
| Protein26g |
| Calories from Fat170 |
| % DAILY VALUE |
| Total Carbohydrate30g10% |
| Dietary Fiber4g16% |
| Sugars19g |
| Vitamin A70% |
| Vitamin C80% |
| Calcium70% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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