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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. shrimp (or prawns, peeled and deveined)
- 1/2 cup tomatoes (ground)
- 2 Tbsp. minced garlic
- 2 Tbsp. oil (for cooking)
- 3 zucchini
- 1 Tbsp. fresh thyme (chopped)
- 1 1/2 cups milk (reduced fat or full fat milk)
- 1 Tbsp. cornstarch
- 2 Tbsp. milk
- 1/3 cup grated Parmesan cheese (fresh)
- 2 tsp. dried Italian herbs
- 1 bouillon cube (crumbled)
- salt
- cracked pepper
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NutritionView More
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330Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories330Calories from Fat130 |
| % DAILY VALUE |
| Total Fat14g22% |
| Saturated Fat3g15% |
| Trans Fat |
| Cholesterol190mg63% |
| Sodium570mg24% |
| Potassium890mg25% |
| Protein33g |
| Calories from Fat130 |
| % DAILY VALUE |
| Total Carbohydrate16g5% |
| Dietary Fiber2g8% |
| Sugars11g |
| Vitamin A15% |
| Vitamin C60% |
| Calcium35% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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