Zucchini Noodles with Pesto Recipe | Yummly

Zucchini Noodles with Pesto

BREANNA'S RECIPE BOX
11Ingredients
45Minutes
780Calories
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Ingredients

US|METRIC
  • 2 cups basil leaves (tightly packed, washed and dried well)
  • 1/2 cup olive oil
  • 3 tablespoons pine nuts
  • 2 cloves garlic (minced)
  • 1/2 teaspoon salt
  • 1/2 cup parmigiano reggiano
  • 3 medium zucchini (trimmed, about 1 1/2 pounds)
  • 3 tablespoons olive oil
  • 3/4 pound spaghetti (dried, or other long noodles)
  • salt
  • Parmigiano Reggiano (Finely grated, for serving)
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    NutritionView More

    780Calories
    Sodium32% DV770mg
    Fat74% DV48g
    Protein39% DV20g
    Carbs24% DV71g
    Fiber20% DV5g
    Calories780Calories from Fat430
    % DAILY VALUE
    Total Fat48g74%
    Saturated Fat8g40%
    Trans Fat
    Cholesterol10mg3%
    Sodium770mg32%
    Potassium690mg20%
    Protein20g39%
    Calories from Fat430
    % DAILY VALUE
    Total Carbohydrate71g24%
    Dietary Fiber5g20%
    Sugars7g14%
    Vitamin A30%
    Vitamin C50%
    Calcium25%
    Iron25%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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