Zucchini Noodles with Italian Bolognese Sauce Recipe | Yummly

Zucchini Noodles with Italian Bolognese Sauce

DANG THAT'S DELICIOUS
16Ingredients
2Hours
590Calories

Ingredients

US|METRIC
  • 1 pound beef chuck (ground 85% lean)
  • 1/4 pound bacon (diced)
  • 1 onion (cut into 1 inch dice)
  • 2 carrots (1/2 inch dice)
  • 2 celery stalks (1 inch dice)
  • 4 cloves garlic
  • 5 ounces tomato paste
  • 1 cup red wine (I used Tamarack Cellars Firehouse Red 2012)
  • 28 ounces diced tomatoes
  • 1 parmagiano reggiano (rind)
  • 2 bay leaves
  • 1 teaspoon oregano
  • salt
  • pepper
  • 4 zucchini (or one pound spaghetti)
  • parmagiano reggiano (fresh, grated)
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    NutritionView More

    590Calories
    Sodium35% DV840mg
    Fat51% DV33g
    Protein61% DV31g
    Carbs10% DV31g
    Fiber32% DV8g
    Calories590Calories from Fat300
    % DAILY VALUE
    Total Fat33g51%
    Saturated Fat12g60%
    Trans Fat
    Cholesterol95mg32%
    Sodium840mg35%
    Potassium2010mg57%
    Protein31g61%
    Calories from Fat300
    % DAILY VALUE
    Total Carbohydrate31g10%
    Dietary Fiber8g32%
    Sugars20g40%
    Vitamin A160%
    Vitamin C120%
    Calcium15%
    Iron25%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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