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Zucchini Noodle, Cheddar and Finger Lime Salad
THE FORKING TRUTH12Ingredients
25Minutes
210Calories
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Ingredients
US|METRIC
2 SERVINGS
- 2 cups zucchini (cut in noodle strings)
- 1/4 cup scallions (chopped)
- 1/4 cup fresh cilantro (chopped)
- 3 radishes (shredded)
- 1 Tbsp. extra-virgin olive oil
- 1 garlic clove (– minced)
- 1 lemon juiced (small)
- 2 tsp. honey
- sea salt (fresh ground, to taste)
- fresh ground black pepper (to taste)
- 2 Tbsp. sharp cheddar cheese (Heaping aged, – shredded)
- 4 limes (finger)
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NutritionView More
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210Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories210Calories from Fat80 |
| % DAILY VALUE |
| Total Fat9g14% |
| Saturated Fat2.5g13% |
| Trans Fat |
| Cholesterol5mg2% |
| Sodium450mg19% |
| Potassium650mg19% |
| Protein6g |
| Calories from Fat80 |
| % DAILY VALUE |
| Total Carbohydrate37g12% |
| Dietary Fiber8g32% |
| Sugars15g |
| Vitamin A15% |
| Vitamin C170% |
| Calcium15% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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