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Ingredients
US|METRIC
6 SERVINGS
- 2 zucchini (large)
- 1 lb. lean ground beef
- 15 oz. ricotta cheese
- 2 cups mozzarella cheese (shredded)
- 16 oz. tomato sauce (cans)
- 2 Tbsp. Italian seasoning
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NutritionView More
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420Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories420Calories from Fat220 |
| % DAILY VALUE |
| Total Fat24g37% |
| Saturated Fat13g65% |
| Trans Fat |
| Cholesterol115mg38% |
| Sodium660mg28% |
| Potassium790mg23% |
| Protein34g |
| Calories from Fat220 |
| % DAILY VALUE |
| Total Carbohydrate16g5% |
| Dietary Fiber3g12% |
| Sugars9g |
| Vitamin A25% |
| Vitamin C20% |
| Calcium40% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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