Zucchini Crisp

LIVE EAT LEARN(1)
K Damour: "Delicious dessert. Amount of oats are not shown i…" Read More
8Ingredients
70Minutes
330Calories

Ingredients

US|METRIC
  • 4 cups zucchini (thinly sliced, peel left on)
  • 1/2 cup sugar
  • 1/3 cup lemon juice
  • 1 1/4 cups flour (whole grain)
  • 3/4 cup brown sugar
  • 1 teaspoon cinnamon
  • 1/4 teaspoon salt
  • 1/2 cup butter (cold and cubed, can use vegan variety)
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    NutritionView More

    330Calories
    Sodium8% DV190mg
    Fat20% DV13g
    Protein6% DV3g
    Carbs17% DV50g
    Fiber8% DV2g
    Calories330Calories from Fat120
    % DAILY VALUE
    Total Fat13g20%
    Saturated Fat8g40%
    Trans Fat
    Cholesterol35mg12%
    Sodium190mg8%
    Potassium250mg7%
    Protein3g6%
    Calories from Fat120
    % DAILY VALUE
    Total Carbohydrate50g17%
    Dietary Fiber2g8%
    Sugars32g64%
    Vitamin A10%
    Vitamin C30%
    Calcium4%
    Iron8%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(1)

    K Damour 5 months ago
    Delicious dessert. Amount of oats are not shown in the recipe but I used about 1 cup of oats in the crumb mixture and it worked well. Everyone loves it and claims they can't believe it's not apples! :-)

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