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8Ingredients
70Minutes
330Calories
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Ingredients
US|METRIC
7 SERVINGS
- 4 cups zucchini (thinly sliced, peel left on)
- 1/2 cup sugar
- 1/3 cup lemon juice
- 1 1/4 cups flour (whole grain)
- 3/4 cup brown sugar
- 1 tsp. canela
- 1/4 tsp. salt
- 1/2 cup butter (cold and cubed, can use vegan variety)
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NutritionView More
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330Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories330Calories from Fat120 |
% DAILY VALUE |
Total Fat13g20% |
Saturated Fat8g40% |
Trans Fat |
Cholesterol35mg12% |
Sodium190mg8% |
Potassium250mg7% |
Protein3g |
Calories from Fat120 |
% DAILY VALUE |
Total Carbohydrate50g17% |
Dietary Fiber2g8% |
Sugars32g |
Vitamin A10% |
Vitamin C30% |
Calcium4% |
Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
K Damour 5 years ago
Delicious dessert. Amount of oats are not shown in the recipe but I used about 1 cup of oats in the crumb mixture and it worked well. Everyone loves it and claims they can't believe it's not apples! :-)