Zucchini-Chocolate Muffins Recipe | Yummly

Zucchini-Chocolate Muffins

HUANG KITCHEN
11Ingredients
45Minutes
210Calories

Ingredients

US|METRIC
  • 2 cups shredded zucchini (with skin, squeeze out excess moisture)
  • 2 eggs (room temperature)
  • 1 cup buttermilk
  • 1/2 cup vegetable oil
  • 1 teaspoon vanilla extract
  • 1 3/4 cups all-purpose flour
  • 2/3 cup brown sugar
  • 1/2 cup cocoa powder (unsweetened)
  • 2 teaspoons baking powder
  • 1 teaspoon ground cinnamon
  • 1/2 teaspoon salt
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    NutritionView More

    210Calories
    Sodium9% DV220mg
    Fat17% DV11g
    Protein10% DV5g
    Carbs9% DV26g
    Fiber8% DV2g
    Calories210Calories from Fat100
    % DAILY VALUE
    Total Fat11g17%
    Saturated Fat1.5g8%
    Trans Fat0g
    Cholesterol35mg12%
    Sodium220mg9%
    Potassium190mg5%
    Protein5g10%
    Calories from Fat100
    % DAILY VALUE
    Total Carbohydrate26g9%
    Dietary Fiber2g8%
    Sugars10g20%
    Vitamin A2%
    Vitamin C8%
    Calcium10%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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