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Zucchini Cheesy Lasagna Casserole
MRS. CRIDDLE'S KITCHEN15Ingredients
105Minutes
240Calories
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Ingredients
US|METRIC
9 SERVINGS
- 2 lb. turkey meat (ground low fat)
- 6 oz. tomato paste (cans of, unless you have your own sauce made up)
- 4 zucchinis (washed and sliced long ways very thin, I use a Mandoline slicer)
- 2 1/2 cups mozzarella cheese (more if you like it really cheesy)
- 2 cups cottage cheese (more if you like it cheesy)
- 2 eggs
- 1 1/2 cups water
- Italian herbs (to taste)
- pepper
- salt
- 1/2 cup Parmesan cheese (on top)
- 1/2 cup onions (chopped fine)
- 3 cloves garlic (chopped fine)
- 2 tsp. Truvia (for spaghetti sauce)
- olive oil
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NutritionView More
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240Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories240Calories from Fat130 |
| % DAILY VALUE |
| Total Fat14g22% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol85mg28% |
| Sodium720mg30% |
| Potassium540mg15% |
| Protein17g |
| Calories from Fat130 |
| % DAILY VALUE |
| Total Carbohydrate10g3% |
| Dietary Fiber2g8% |
| Sugars7g |
| Vitamin A15% |
| Vitamin C35% |
| Calcium30% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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