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Freddie B.: "Followed the recipe as presented and it was a hi…" Read More
15Ingredients
35Minutes
140Calories
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Ingredients
US|METRIC
12 SERVINGS
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NutritionView More
140Calories
Sodium8% DV200mg
Fat7% DV4.5g
Protein8% DV4g
Carbs7% DV22g
Fiber12% DV3g
Calories140Calories from Fat45 |
% DAILY VALUE |
Total Fat4.5g7% |
Saturated Fat0.5g3% |
Trans Fat |
Cholesterol20mg7% |
Sodium200mg8% |
Potassium170mg5% |
Protein4g8% |
Calories from Fat45 |
% DAILY VALUE |
Total Carbohydrate22g7% |
Dietary Fiber3g12% |
Sugars8g16% |
Vitamin A30% |
Vitamin C4% |
Calcium8% |
Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Reviews(3)

Freddie B. 4 years ago
Followed the recipe as presented and it was a hit. A little dense, but very good. Directions weren't clear as to draining the grated zucchini but I dried them a little with paper towels., maybe I should have not dried them?

Robin S. 4 years ago
Very good. There was a lot of batter and I thought it might overflow the cup, but it worked out splendidly. I used 4 instead of 5 Tbs of (real)maple syrup and chia seeds instead of flax. It's only 3 points on weight watchers :)

Lynne 4 years ago
Marie T. - you just have to click on "US" at the top, instead of "metric". Looks good to me, too! I'm going to replace the walnuts with raisins though, the greek yogurt with regular plain, and reducing the sale - just preference. I'm rating these a 5 even though I haven't made them yet - based on previous muffin-making, I'm sure I'll love them.