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Zucchini Bundt with Chocolate Ganache
FOOD LIBRARIAN17Ingredients
75Minutes
690Calories
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Ingredients
US|METRIC
12 SERVINGS
- 1 lb. zucchini (about 2 medium-sized)
- 3 cups all purpose flour (420 grams)
- 2 tsp. baking powder
- 1/4 tsp. baking soda
- 2 tsp. canela
- 1/4 tsp. nutmeg
- 1 tsp. salt
- 2 large eggs
- 1 cup white sugar (200 grams)
- 1/2 cup brown sugar (50 grams,packed)
- 3/4 cup olive oil (or canola oil, I used olive oil)
- 2 tsp. vanilla extract
- 1 cup chopped nuts (optional)
- 1 cup raisins (optional)
- 1 cup chocolate chips (optional)
- 1 cup heavy cream (8 ounces)
- 8 oz. sweet chocolate (semi-)
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NutritionView More
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690Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories690Calories from Fat360 |
| % DAILY VALUE |
| Total Fat40g62% |
| Saturated Fat14g70% |
| Trans Fat |
| Cholesterol70mg23% |
| Sodium350mg15% |
| Potassium430mg12% |
| Protein9g |
| Calories from Fat360 |
| % DAILY VALUE |
| Total Carbohydrate79g26% |
| Dietary Fiber5g20% |
| Sugars47g |
| Vitamin A10% |
| Vitamin C10% |
| Calcium15% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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