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Zucchini Bread with Topping
30 DAYS THIRTY HANDMADE DAYS14Ingredients
75Minutes
310Calories
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Ingredients
US|METRIC
20 SERVINGS
- 3 eggs
- 1 cup vegetable oil
- 2 cups sugar
- 2 cups zucchini (grated)
- 1 Tbsp. vanilla
- 3 cups flour
- 1/2 tsp. baking powder
- 1 tsp. baking soda
- 1 tsp. salt
- 2 tsp. canela
- 1/2 cup brown sugar
- 1/2 cup flour
- 1/4 cup butter (softened)
- cinnamon sugar (for the pans.)
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NutritionView More
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310Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories310Calories from Fat130 |
| % DAILY VALUE |
| Total Fat14g22% |
| Saturated Fat2.5g13% |
| Trans Fat0g |
| Cholesterol40mg13% |
| Sodium220mg9% |
| Potassium75mg2% |
| Protein3g |
| Calories from Fat130 |
| % DAILY VALUE |
| Total Carbohydrate42g14% |
| Dietary Fiber<1g4% |
| Sugars25g |
| Vitamin A4% |
| Vitamin C4% |
| Calcium2% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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