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Zucchini Bread | Flavors of Fall
THE STARVING CHEF18Ingredients
65Minutes
600Calories
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Ingredients
US|METRIC
15 SERVINGS
- 2 cups zucchini (shredded)
- 1 cup carrots (shredded)
- 1 cup apples (shredded)
- 1/2 cup orange juice
- 1/2 cup butter (melted)
- 2 cups sugar
- 4 cups flour
- 2 eggs
- 1 Tbsp. canela
- 1/2 Tbsp. nutmeg
- 1 tsp. cloves
- 3 tsp. baking powder
- 1 tsp. baking soda
- 2 tsp. sea salt
- 3 cups fondant icing (/ powdered sugar)
- 1/2 cup butter (room temperature)
- 4 oz. cream cheese (room temperature)
- 1 Tbsp. vanilla extract
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NutritionView More
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600Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories600Calories from Fat140 |
% DAILY VALUE |
Total Fat16g25% |
Saturated Fat9g45% |
Trans Fat |
Cholesterol70mg23% |
Sodium640mg27% |
Potassium160mg5% |
Protein5g |
Calories from Fat140 |
% DAILY VALUE |
Total Carbohydrate109g36% |
Dietary Fiber2g8% |
Sugars79g |
Vitamin A35% |
Vitamin C15% |
Calcium10% |
Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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