Zucchini Appetizers Recipe | Yummly

Zucchini Appetizers

COOKING CONTEST CENTRAL
14Ingredients
60Minutes
60Calories
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Ingredients

US|METRIC
  • 4 cups zucchini (thinly sliced, about 4 small)
  • 1 cup baking mix
  • 3/4 cup grated Parmesan cheese (divided, 1/4 cup for sprinkling on top)
  • 1/2 cup finely chopped onion
  • 2 tablespoons lemon thyme (or regular thyme, finely chopped)
  • 2 tablespoons marjoram (finely chopped)
  • 2 tablespoons parsley (finely chopped)
  • 2 tablespoons oregano (finely chopped)
  • 1 garlic clove (minced)
  • 1/2 teaspoon salt
  • 1/4 teaspoon pepper
  • 1/2 cup olive oil
  • 4 eggs (beaten)
  • non-stick cooking spray
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    NutritionView More

    60Calories
    Sodium5% DV115mg
    Fat7% DV4.5g
    Protein4% DV2g
    Carbs1% DV3g
    Fiber0% DV0g
    Calories60Calories from Fat45
    % DAILY VALUE
    Total Fat4.5g7%
    Saturated Fat1g5%
    Trans Fat
    Cholesterol25mg8%
    Sodium115mg5%
    Potassium60mg2%
    Protein2g4%
    Calories from Fat45
    % DAILY VALUE
    Total Carbohydrate3g1%
    Dietary Fiber0g0%
    Sugars<1g2%
    Vitamin A2%
    Vitamin C6%
    Calcium4%
    Iron4%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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