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Ingredients
US|METRIC
4 SERVINGS
- 1/2 lemon
- 2/3 cup cream (150 ml, 5 oz, lukewarm)
- 5 cups all purpose flour
- 2 Tbsp. fresh yeast (or 3 1/3 tsp, 10g dry yeast)
- 2/3 cup milk (150ml, 5 oz, lukewarm)
- 1 large egg (room temperature)
- 7 3/4 Tbsp. softened butter (cut in small pieces)
- 2 tsp. salt
- extra-virgin olive oil
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NutritionView More
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960Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories960Calories from Fat360 |
| % DAILY VALUE |
| Total Fat40g62% |
| Saturated Fat21g105% |
| Trans Fat |
| Cholesterol150mg50% |
| Sodium1410mg59% |
| Potassium400mg11% |
| Protein22g |
| Calories from Fat360 |
| % DAILY VALUE |
| Total Carbohydrate126g42% |
| Dietary Fiber6g24% |
| Sugars3g |
| Vitamin A20% |
| Vitamin C20% |
| Calcium15% |
| Iron45% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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