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Ingredients
US|METRIC
4 SERVINGS
- 2 medium zucchini
- 1 cup carrot (julienned)
- 1 red bell pepper (sliced)
- 8 oz. chicken (cubed)
- 1/4 cup scallions (minced)
- 1/4 cup cilantro (minced)
- 1 Tbsp. coconut oil
- 2 cloves garlic (minced)
- 1/4 cup tamari sauce
- 3 Tbsp. maple syrup
- 2 Tbsp. lime juice
- 2 Tbsp. Sriracha (your favorite brand or homemade)
- 2 Tbsp. Tahini
- 1/4 cup chicken broth
- 1 Tbsp. fish sauce (OR if you prefer, Worcestershire sauce for a more mild fish flavor)
- 1/4 cup roasted peanuts (crushed)
- 1 lime (slided in wedges)
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NutritionView More
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310Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories310Calories from Fat130 |
| % DAILY VALUE |
| Total Fat14g22% |
| Saturated Fat5g25% |
| Trans Fat |
| Cholesterol35mg12% |
| Sodium1600mg67% |
| Potassium810mg23% |
| Protein20g |
| Calories from Fat130 |
| % DAILY VALUE |
| Total Carbohydrate30g10% |
| Dietary Fiber5g20% |
| Sugars18g |
| Vitamin A120% |
| Vitamin C120% |
| Calcium10% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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