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Zesty Roasted Sweet Potatoes & Cauliflower “Rice”
PALEO IN PDX12Ingredients
55Minutes
160Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 sweet potatoes (large white, peeled & chopped into 1-inch pieces)
- 1 large garlic clove (minced)
- 1/2 yellow onion (sliced into thin half moons)
- 16 oz. cauliflower (coarsely riced, I used a fresh riced pack from New Seasons)
- 2 Tbsp. avocado oil (I used this brand)
- 1 1/2 tsp. dried parsley
- 1 tsp. paprika
- 1/2 tsp. dried thyme
- 1 pinch cayenne pepper
- lemon pepper seasoning (Fresh ground, to taste, I used this one)
- sea salt
- black pepper
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NutritionView More
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160Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories160Calories from Fat60 |
| % DAILY VALUE |
| Total Fat7g11% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol |
| Sodium270mg11% |
| Potassium630mg18% |
| Protein4g |
| Calories from Fat60 |
| % DAILY VALUE |
| Total Carbohydrate22g7% |
| Dietary Fiber6g24% |
| Sugars6g |
| Vitamin A190% |
| Vitamin C100% |
| Calcium8% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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