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Ingredients
US|METRIC
5 SERVINGS
- 1 1/2 lb. new potatoes (yellow)
- 2 Tbsp. olive oil
- 1 lb. peppers (nardello, or other sweet frying pepper)
- 1/3 cup sweet onion (yellow, diced)
- 1 tsp. granulated garlic
- 1 tsp. paprika
- cayenne (to taste*)
- 1/2 tsp. salt
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