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Ingredients
US|METRIC
3 SERVINGS
- 1 can artichoke hearts (14 ounce size)
- 1 can sliced mushrooms (3 ounce size)
- 1 can black olives (4-1/4 oz. size chopped)
- 1 Tbsp. minced onion (dehydrated)
- 2 cloves garlic
- 2 Tbsp. pimentos (chopped)
- 1/2 cup canola oil
- 2 Tbsp. balsamic vinegar
- 2 Tbsp. water
- 1/4 tsp. sugar
- 1/2 tsp. seasoning salt
- 1/2 tsp. cayenne pepper
- 1/4 tsp. celery salt
- 1/4 tsp. black pepper
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NutritionView More
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390Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories390Calories from Fat320 |
| % DAILY VALUE |
| Total Fat36g55% |
| Saturated Fat2.5g13% |
| Trans Fat |
| Cholesterol |
| Sodium55mg2% |
| Potassium400mg11% |
| Protein4g |
| Calories from Fat320 |
| % DAILY VALUE |
| Total Carbohydrate15g5% |
| Dietary Fiber8g32% |
| Sugars4g |
| Vitamin A8% |
| Vitamin C25% |
| Calcium4% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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