Step 1 of 6
Za'atar Roasted Chicken
Preheat the oven to 400°F.
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Step 2 of 6
Za'atar Roasted Chicken
Season the chicken thighs on both sides with the salt and black pepper. Arrange the thighs skin-side up in a 9-inch-square baking dish.
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Step 3 of 6
Za'atar Roasted Chicken
Drizzle the olive oil over the chicken thighs and rub it evenly over the skin. Sprinkle the za’atar seasoning evenly over the chicken. Squeeze the juice from the lemon wedges over the chicken, and then arrange the lemon wedges between the chicken thighs.
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Step 4 of 6
Za'atar Roasted Chicken
Roast the chicken on middle rack of oven until skin is browned and crisp and chicken reaches an internal temperature of 165°F, 42-47 minutes.
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Step 5 of 6
Za'atar Roasted Chicken
Check to see that chicken is done. Remove from oven or add time as needed.
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Step 6 of 6
Za'atar Roasted Chicken
Transfer the chicken thighs to a plate and serve immediately.
