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Ingredients
US|METRIC
4 SERVINGS
- 1/4 cup soy sauce
- 3 Tbsp. yuzu (you can find yuzu juice from Asian stores but if you can't find yuzu juice, you can substitute lemon or lime juice)
- 1/2 tsp. sugar
- 2 Tbsp. rice vinegar
- 2 Tbsp. broth (Dashi)
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NutritionView More
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15Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories15Calories from Fat┅ |
| % DAILY VALUE |
| Total Fat0g0% |
| Saturated Fat |
| Trans Fat |
| Cholesterol0mg0% |
| Sodium920mg38% |
| Potassium45mg1% |
| Protein1g |
| Calories from Fat┅ |
| % DAILY VALUE |
| Total Carbohydrate2g1% |
| Dietary Fiber0g0% |
| Sugars<1g |
| Vitamin A |
| Vitamin C0% |
| Calcium0% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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