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Ingredients
US|METRIC
4 SERVINGS
- 2 cups cornmeal
- 2 tsp. baking soda
- 1 tsp. salt
- 2 tsp. sugar
- 1 egg
- 1/4 cup buttermilk (*I make mine by adding a tsp of vinegar to milk*)
- 6 Tbsp. butter (melted)
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NutritionView More
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430Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories430Calories from Fat200 |
| % DAILY VALUE |
| Total Fat22g34% |
| Saturated Fat12g60% |
| Trans Fat |
| Cholesterol100mg33% |
| Sodium1380mg57% |
| Potassium290mg8% |
| Protein9g |
| Calories from Fat200 |
| % DAILY VALUE |
| Total Carbohydrate50g17% |
| Dietary Fiber5g20% |
| Sugars4g |
| Vitamin A10% |
| Vitamin C2% |
| Calcium4% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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