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Ingredients
US|METRIC
4 SERVINGS
- 1 1/2 lb. hamburger
- 2 cans tomato soup
- 2 cans cream of chicken
- 3 Tbsp. brown sugar
- chopped onion
- 1 bag wide noodles
- cheese (sliced velveta)
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Directions
- brown hamburger and onion together
- boil noodles and drain off water
- add cream of chicken to the noodles
NutritionView More
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610Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories610Calories from Fat330 |
% DAILY VALUE |
Total Fat37g57% |
Saturated Fat15g75% |
Trans Fat1.5g |
Cholesterol135mg45% |
Sodium1570mg65% |
Potassium780mg22% |
Protein39g |
Calories from Fat330 |
% DAILY VALUE |
Total Carbohydrate29g10% |
Dietary Fiber2g8% |
Sugars15g |
Vitamin A15% |
Vitamin C15% |
Calcium10% |
Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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