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9Ingredients
50Minutes
380Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 lb. yucca (cassava, peeled and chopped if using fresh)
- 1 cup vegan mayonnaise (store bought or this one)
- 1/2 cup red onions (finely chopped)
- 1/2 cup red bell pepper (finely chopped, optional)
- 1 green onion (finely sliced)
- 1 celery (finely chopped)
- 2 Tbsp. lemon juice
- 1/2 tsp. sea salt
- 1 pinch cayenne pepper
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NutritionView More
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380Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories380Calories from Fat┅ |
| % DAILY VALUE |
| Total Fat0g0% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium340mg14% |
| Potassium750mg21% |
| Protein3g |
| Calories from Fat┅ |
| % DAILY VALUE |
| Total Carbohydrate91g30% |
| Dietary Fiber6g24% |
| Sugars7g |
| Vitamin A15% |
| Vitamin C130% |
| Calcium6% |
| Iron0% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Rena 3 years ago
Easy and tasty added red pepper celery and garlic pepper powder. Filling but not overloaded