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Ingredients
US|METRIC
4 SERVINGS
- 1 white onion (small, peeled and sliced into rounds 1/4-inch thick)
- 1 3/4 cups pepitas (toasted, salted hulled pumpkinseeds)
- 15 oz. diced fire roasted tomatoes (undrained)
- 1/3 cup orange juice (fresh-squeezed)
- 1/3 cup lime juice (fresh-squeezed)
- 2 tahini (generous tablespoons, or, or pulverized, toasted sesame seeds)
- 3 tsp. habanero hot sauce (or a little chopped fresh habanero chile)
- 2 Tbsp. chopped cilantro (roughly)
- salt
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NutritionView More
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340Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories340Calories from Fat250 |
| % DAILY VALUE |
| Total Fat28g43% |
| Saturated Fat5g25% |
| Trans Fat |
| Cholesterol |
| Sodium290mg12% |
| Potassium570mg16% |
| Protein17g |
| Calories from Fat250 |
| % DAILY VALUE |
| Total Carbohydrate12g4% |
| Dietary Fiber4g16% |
| Sugars4g |
| Vitamin A2% |
| Vitamin C35% |
| Calcium4% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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