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Ingredients
US|METRIC
5 SERVINGS
- 1 cup sour cream
- 3/4 cup plain yogurt
- 2 tsp. ground cumin
- 2 tsp. curry powder (ground)
- 4 garlic cloves (thinly sliced)
- 1/2 jalapeño pepper (small, seeded and thinly sliced)
- 2 lb. skirt steak (or flank)
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NutritionView More
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420Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories420Calories from Fat230 |
| % DAILY VALUE |
| Total Fat25g38% |
| Saturated Fat12g60% |
| Trans Fat |
| Cholesterol130mg43% |
| Sodium180mg8% |
| Potassium830mg24% |
| Protein41g |
| Calories from Fat230 |
| % DAILY VALUE |
| Total Carbohydrate5g2% |
| Dietary Fiber0g0% |
| Sugars4g |
| Vitamin A8% |
| Vitamin C4% |
| Calcium15% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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