Yogurt and Chocolate Cake Recipe | Yummly

Yogurt and Chocolate Cake

RECEITAS DA FELICIDADE!
6Ingredients
55Minutes
680Calories
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Description

This recipe provides a healthier alternative for that chocolate marble cake you've been craving. Greek yogurt makes this cake moist and dense, while cocoa powder balances the sweet factor with it's uniquely rigid taste, making an end product that is gooey and delicious, but lighter than most cakes. This Greek yogurt also adds an extra dose of protein to your dessert, so though you will love the taste, you will be less likely to be tempted for a second piece!

Ingredients

US|METRIC
  • 150 grams sugar
  • 120 grams softened butter
  • 5 eggs
  • 2 sweetened natural Greek yogurts
  • 250 grams flour
  • 3 tablespoons baking powder (unsweetened chocolate)
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    Directions

    1. Preheat oven to 180 degrees Celsius.
    2. Beat the sugar with the butter to whitish cream.
    3. Add the egg yolks and yogurt, and continue beating until you have a very creamy mixture, and finally, add the flour.
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    NutritionView More

    680Calories
    Sodium60% DV1450mg
    Fat48% DV31g
    Protein29% DV15g
    Carbs30% DV89g
    Fiber8% DV2g
    Calories680Calories from Fat280
    % DAILY VALUE
    Total Fat31g48%
    Saturated Fat17g85%
    Trans Fat
    Cholesterol330mg110%
    Sodium1450mg60%
    Potassium160mg5%
    Protein15g29%
    Calories from Fat280
    % DAILY VALUE
    Total Carbohydrate89g30%
    Dietary Fiber2g8%
    Sugars38g76%
    Vitamin A20%
    Vitamin C
    Calcium70%
    Iron30%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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