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Ingredients
US|METRIC
5 SERVINGS
- 1 1/2 cups whole milk (divided)
- 2 1/4 tsp. gelatin powder (unflavored)
- 1/2 cup sugar
- 1 strip orange zest (about 3 inches long)
- 1 strip lemon zest (about 3 inches long)
- 1 strip lime zest (about 3 inches long)
- 1 vanilla bean (split lengthwise)
- 2 cups whole milk yogurt (plain good quality)
- plum compote (for serving, recipe below)
- fresh mint leaves (for serving)
- 6 plums (large, around 2 pounds, pitted and diced)
- 1/2 cup sugar
- fresh lemon juice
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NutritionView More
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310Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories310Calories from Fat45 |
% DAILY VALUE |
Total Fat5g8% |
Saturated Fat3.5g18% |
Trans Fat |
Cholesterol20mg7% |
Sodium80mg3% |
Potassium420mg12% |
Protein8g |
Calories from Fat45 |
% DAILY VALUE |
Total Carbohydrate60g20% |
Dietary Fiber<1g4% |
Sugars57g |
Vitamin A10% |
Vitamin C35% |
Calcium20% |
Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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