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Ingredients
US|METRIC
1 SERVINGS
- 1 pt. Homemade Yogurt (or store-bought, try our favorite DIY recipe here!)
- sea salt (or Kosher)
- 6 plum (Roma tomatoes, about 1 lb, halved lengthwise)
- 2 Tbsp. extra-virgin olive oil
- 5 1/2 tsp. dried oregano
- 2 cloves garlic (finely minced)
- sea salt (or kosher)
- 12 baguette (slices, cut on the diagonal about 1 ⁄ 2 inch thick)
- 3/4 cup yogurt cheese (directions below)
- fresh basil leaves (for garnish, optional)
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Directions
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