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Ingredients
US|METRIC
4 SERVINGS
- 800 mL semi-skimmed milk
- 2 Tbsp. powdered milk
- 8 sugar (+ 2 tablespoons of sugar)
- 200 grams fruit (banana and raspberry)
- 1 natural yogurt
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Directions
- Mash fruit with 80g sugar and place in cup. Select: 5 Sec / Speed 5 and then for 10 Min / Speed 2 Set aside.
- Without washing the cup, add milk, powdered milk and 2 tablespoons sugar. Select: 3 Min / 50ºC / Speed 4.
- Add yogurt and select: 15 sec / Speed 4.
- Pour fruit syrup in the sterilized yogurt cups and carefully pour liquid on top.
- Put the cups in the yogurt maker for 10-12 hours.according to manufacturer's instructions. Remove yogurt, seal with lids and store in the refrigerator.
NutritionView More
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170Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories170Calories from Fat35 |
| % DAILY VALUE |
| Total Fat4.5g7% |
| Saturated Fat3.5g18% |
| Trans Fat |
| Cholesterol20mg7% |
| Sodium125mg5% |
| Potassium480mg14% |
| Protein9g |
| Calories from Fat35 |
| % DAILY VALUE |
| Total Carbohydrate23g8% |
| Dietary Fiber<1g2% |
| Sugars23g |
| Vitamin A10% |
| Vitamin C4% |
| Calcium35% |
| Iron |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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