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7Ingredients
40Minutes
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Ingredients
US|METRIC
1 SERVINGS
- 1 can evaporated milk (chilled overnight)
- 2 packets jelly (same flavour)
- 1 cup water (boiled, to dilute the jelly)
- 500 mL yoghurt (fruit, – same flavour as the jelly)
- 250 mL cream (fresh, whipped)
- fruit
- pineapple
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Reviews(1)
Rhea M. 5 years ago
we have made versions of this recipe before but this one is definitely the winner. beautifully light and airy and melts in your mouth.