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Ingredients
US|METRIC
4 SERVINGS
- 1 Tbsp. cooking oil
- 1 tsp. minced garlic
- 1/2 cup shredded carrots
- 1/4 head cabbage (thinly sliced. Don't use the hard stems)
- 1/2 cup chives
- 2 shallots (peeled and thinly sliced)
- 1 Tbsp. oyster sauce
- 1 tsp. sesame oil
- 1/4 tsp. salt
- 1 pinch ground white pepper
- 3 large eggs (beaten)
- 2 cups cooking oil (for shallow fry the yan dumplings)
- 1/4 cup soy sauce
- 1 Tbsp. minced garlic
- 1/8 cup rice vinegar
- 1 stalk green onion (finely chopped)
- 2 chili (bird's eye, optional)
- 6 dried shiitake mushrooms (soaked with warm water until soft and then thinly sliced)
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NutritionView More
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1160Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1160Calories from Fat1070 |
| % DAILY VALUE |
| Total Fat119g183% |
| Saturated Fat10g50% |
| Trans Fat |
| Cholesterol165mg55% |
| Sodium1340mg56% |
| Potassium550mg16% |
| Protein11g |
| Calories from Fat1070 |
| % DAILY VALUE |
| Total Carbohydrate19g6% |
| Dietary Fiber2g8% |
| Sugars2g |
| Vitamin A70% |
| Vitamin C70% |
| Calcium10% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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