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Ingredients
US|METRIC
4 SERVINGS
- 4 cups cooked white rice (day old)
- 1 cup pork (Chinese bbq, char siu, sliced thinly and then cut into strips, Note: You can buy Chinese bbq pork, char siu or you can make your own by marinating pork side with store bought Chinese bbq sauce and then roasting it on a rack in the oven at 350 F.)
- 12 large shrimp (peeled and deveined)
- 1/2 cup frozen peas (thawed)
- 2 large eggs (lightly beaten)
- 1 stalk green onions (green and light green parts sliced thinly)
- 1/2 Tbsp. soy sauce (or more to taste, optional)
- 3 Tbsp. vegetable oil
- coarse salt
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NutritionView More
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190Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories190Calories from Fat140 |
| % DAILY VALUE |
| Total Fat15g23% |
| Saturated Fat2g10% |
| Trans Fat0g |
| Cholesterol130mg43% |
| Sodium380mg16% |
| Potassium210mg6% |
| Protein12g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate3g1% |
| Dietary Fiber1g4% |
| Sugars1g |
| Vitamin A10% |
| Vitamin C8% |
| Calcium2% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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