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Ingredients
US|METRIC
8 SERVINGS
- 1 1/2 cups all purpose flour
- 1/4 tsp. salt
- 1 Tbsp. granulated sugar
- 4 Tbsp. butter (well-chilled)
- 4 Tbsp. shortening ( , well-chilled)
- 4 Tbsp. ice water (or enough to hold the ingredients together)
- 5 summer squash (medium, 2 1/2 to 3 cups mashed)
- 1/2 tsp. salt (plus more, to taste)
- 2 large eggs
- 1 large egg yolk
- 3/4 cup granulated sugar
- 1/4 cup heavy cream
- 1/4 cup melted butter
- 2 tsp. vanilla extract
- 2 Tbsp. all purpose flour
- grated nutmeg (Optional:)
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NutritionView More
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410Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories410Calories from Fat220 |
| % DAILY VALUE |
| Total Fat24g37% |
| Saturated Fat12g60% |
| Trans Fat1g |
| Cholesterol120mg40% |
| Sodium330mg14% |
| Potassium190mg5% |
| Protein6g |
| Calories from Fat220 |
| % DAILY VALUE |
| Total Carbohydrate44g15% |
| Dietary Fiber2g8% |
| Sugars23g |
| Vitamin A15% |
| Vitamin C20% |
| Calcium4% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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