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Libby Bunch: "These were easy and sooo good!" Read More
9Ingredients
30Minutes
250Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 cups yellow squash (grated)
- 1/3 cup sweet onion (grated or minced fine, I used Vidalia)
- 1 egg
- 1/3 cup self rising flour
- 1/2 tsp. salt
- 1/4 tsp. black pepper
- 1/4 tsp. garlic powder
- 1/4 cup oil (for frying)
- 2 Tbsp. butter
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NutritionView More
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250Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories250Calories from Fat190 |
% DAILY VALUE |
Total Fat21g32% |
Saturated Fat5g25% |
Trans Fat |
Cholesterol70mg23% |
Sodium490mg20% |
Potassium300mg9% |
Protein4g |
Calories from Fat190 |
% DAILY VALUE |
Total Carbohydrate12g4% |
Dietary Fiber1g4% |
Sugars2g |
Vitamin A10% |
Vitamin C30% |
Calcium6% |
Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(4)
Colleen 3 years ago
Wonderfully delicious! Easy to make and the ingredients were things I always have on hand. So good that I made it twice in one day! Making again tomorrow.
Teresa VanderVeen 4 years ago
great summer flavor and the onion gives it the right kick. I like mine with maple syrup and habenero ketchup.