Yellow Pound Cake

DUNCAN HINES BRAND(2)
Tuit: "It was delicious! Made it with coconut pudding an…" Read More
8Ingredients
3Hours
420Calories

Ingredients

US|METRIC
  • cake
  • 1 package Classic Yellow Cake Mix
  • 3 3/8 ounces vanilla instant pudding and pie filling
  • 4 large eggs
  • 1 cup water
  • 1/3 cup vegetable oil
  • glaze
  • 1/2 cup Duncan Hines® Creamy Home-Style Frosting (favorite flavor)
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    Made it

    Directions

    1. Preheat oven to 350ºF. Grease and flour 10" bundt pan or tube pan.
    2. Combine cake mix, pudding mix, eggs, water, and oil in large bowl. Beat at medium speed with electric mixer for 2 minutes. Pour into pan.
    3. Bake at 350ºF for 50 to 60 minutes or until toothpick inserted in center comes out clean. Cool in pan 25 minutes. Invert onto heat resistant serving plate. Cool completely.
    4. For glaze, place frosting in a microwave-safe bowl. Microwave on high power for 10 to 15 seconds. Stir until smooth. Drizzle over cake.
    Discover more recipes from Duncan Hines Brand

    NutritionView More

    420Calories
    Sodium20% DV470mg
    Fat22% DV14g
    Protein8% DV4g
    Carbs23% DV69g
    Fiber2% DV<1g
    Calories420Calories from Fat130
    % DAILY VALUE
    Total Fat14g22%
    Saturated Fat2g10%
    Trans Fat0g
    Cholesterol75mg25%
    Sodium470mg20%
    Potassium75mg2%
    Protein4g8%
    Calories from Fat130
    % DAILY VALUE
    Total Carbohydrate69g23%
    Dietary Fiber<1g2%
    Sugars49g98%
    Vitamin A2%
    Vitamin C0%
    Calcium8%
    Iron8%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(2)

    Tuit 3 years ago
    It was delicious! Made it with coconut pudding and put 1/2 t of coconut extract. I'm not a fan of coconut but this was "Yummy"!
    mitzie z. 4 years ago
    I add a can of solo poppy seed filling..wow moist for days best ever...everyone runs for it so i made 2.All the time..mix your cake like it said and then fold in the can of poppy seed filling...cool and dust with powered sugar........

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