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Ingredients
US|METRIC
4 SERVINGS
- 200 grams unsalted butter (plus more for greasing the tin)
- 420 grams plain flour
- 1 Tbsp. baking powder (plus 1 tsp)
- 1/2 tsp. fine sea salt
- 3 eggs
- 1 Tbsp. vanilla extract
- 300 grams yoghurt ( plain)
- 3,900 grams peaches (berries, apples or plums work well too)
- 200 grams plain flour
- 1 Tbsp. ground cinnamon
- 200 grams light brown sugar
- 150 grams unsalted butter ( cold, cut into 1cm pieces)
- 1 tsp. fine sea salt
- 80 grams nuts (optionalPr, optional)
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NutritionView More
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1990Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories1990Calories from Fat800 |
% DAILY VALUE |
Total Fat89g137% |
Saturated Fat48g240% |
Trans Fat |
Cholesterol355mg118% |
Sodium1400mg58% |
Potassium2420mg69% |
Protein38g |
Calories from Fat800 |
% DAILY VALUE |
Total Carbohydrate275g92% |
Dietary Fiber27g108% |
Sugars132g |
Vitamin A110% |
Vitamin C120% |
Calcium50% |
Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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