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Ingredients
US|METRIC
16 SERVINGS
- 2 1/2 cups flour
- 1/4 cup sugar
- 1 envelope active dry yeast
- 1 tsp. salt
- 1 cup milk (I use whole milk when baking)
- 1/2 cup butter
- 2 eggs
- 1 tsp. vanilla
- 2 cups raspberry pie filling
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NutritionView More
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150Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories150Calories from Fat60 |
| % DAILY VALUE |
| Total Fat7g11% |
| Saturated Fat4g20% |
| Trans Fat |
| Cholesterol45mg15% |
| Sodium210mg9% |
| Potassium65mg2% |
| Protein4g |
| Calories from Fat60 |
| % DAILY VALUE |
| Total Carbohydrate19g6% |
| Dietary Fiber<1g2% |
| Sugars4g |
| Vitamin A4% |
| Vitamin C0% |
| Calcium4% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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