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Ingredients
US|METRIC
14 SERVINGS
- 12 oz. all purpose flour (such as Gold Medal, about 2 2/3 cups, spooned; 340g)
- 1 oz. sugar (about 2 tablespoons; 30g)
- 0.25 oz. instant dry yeast (about 2 teaspoons; 7g, such as SAF; not RapidRise or active dry, see note and also more info here)
- 2 tsp. Diamond Crystal Kosher Salt (; for table salt, use about half as much by volume or the same weight kosher salt)
- 1/2 tsp. baking soda
- 5.25 oz. unsalted butter (cold, cut into 1/2-inch cubes, about 10 1/2 tablespoons; 145g)
- 9 oz. milk (any percentage will do, about 1 cup plus 2 tablespoons; 255g)
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NutritionView More
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180Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories180Calories from Fat80 |
| % DAILY VALUE |
| Total Fat9g14% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol25mg8% |
| Sodium400mg17% |
| Potassium65mg2% |
| Protein3g |
| Calories from Fat80 |
| % DAILY VALUE |
| Total Carbohydrate21g7% |
| Dietary Fiber<1g3% |
| Sugars3g |
| Vitamin A6% |
| Vitamin C0% |
| Calcium4% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
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