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Ingredients
US|METRIC
6 SERVINGS
- 0.5 kilograms meat
- 2 Tbsp. onions (and to fry)
- 1/2 tsp. cumin seeds
- 2 inches ginger
- 1 whole garlic
- 5 cloves
- 1 inch canela
- 8 black pepper
- 4 black cardamom
- 3 bay leaves
- 6 onion
- saffron (a pinch)
- 3 Tbsp. milk
- 3 cups rice
- 2 Tbsp. ghee
- 4 Tbsp. yogurt
- 1 tsp. Garam Masala
- 5 drops essence
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NutritionView More
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540Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories540Calories from Fat240 |
| % DAILY VALUE |
| Total Fat27g42% |
| Saturated Fat9g45% |
| Trans Fat |
| Cholesterol70mg23% |
| Sodium75mg3% |
| Potassium620mg18% |
| Protein21g |
| Calories from Fat240 |
| % DAILY VALUE |
| Total Carbohydrate51g17% |
| Dietary Fiber4g16% |
| Sugars6g |
| Vitamin A2% |
| Vitamin C30% |
| Calcium10% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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