YUZU SHORTBREAD COOKIES Recipe | Yummly
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YUZU SHORTBREAD COOKIES

THE KITCHY KITCHEN
7Ingredients
65Minutes
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Ingredients

US|METRIC
4 SERVINGS
  • 2 cups all purpose flour
  • 1/2 cup powdered sugar
  • 8 ounces unsalted butter (room temperature)
  • 1 teaspoon Yuzukosho
  • 1 cup powdered sugar
  • 3 tablespoons milk
  • 1 yuzu (zested and juiced, if you can’t find, use 1 tablespoon lemon juice and 1/4 teaspoon of yuzukosho)
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