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Xinjiang-style Lamb Skewers With Cumin And Chilli
GOODFOOD9Ingredients
30Minutes
1200Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1.5 kilograms lamb (forequarter chops or lamb shoulder)
- 3 tsp. cumin seeds
- 2 tsp. chilli powder (preferably Korean)
- 2 tsp. fennel seeds
- 1 tsp. Sichuan peppercorns (optional)
- 1 tsp. salt
- 1 tsp. soy sauce
- 1/2 tsp. sugar (castor)
- 1/4 cup vegetable oil
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NutritionView More
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1200Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1200Calories from Fat910 |
| % DAILY VALUE |
| Total Fat101g155% |
| Saturated Fat39g195% |
| Trans Fat0g |
| Cholesterol275mg92% |
| Sodium900mg38% |
| Potassium920mg26% |
| Protein65g |
| Calories from Fat910 |
| % DAILY VALUE |
| Total Carbohydrate3g1% |
| Dietary Fiber1g4% |
| Sugars<1g |
| Vitamin A8% |
| Vitamin C2% |
| Calcium10% |
| Iron50% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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