Xiao long bao – Shanghai Soup Dumplings

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21Ingredients
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Ingredients

US|METRIC
  • 1 pound chicken wings
  • 2 chicken (backbones, carcasses from roast chicken will work too)
  • 1 pork (trotter, foot or a large piece of pork skin)
  • 3 1/4 inches ginger (thick slices of)
  • 4 green onions
  • 1 star anise
  • 8 cups water
  • salt
  • 3 cups all-purpose flour
  • 1/3 cup hot water
  • 2/3 cup cold water
  • 1 pinch salt
  • 1 pound ground pork
  • 1 tablespoon soy sauce
  • 1 tablespoon rice wine
  • 1 teaspoon sesame oil
  • 1/2 teaspoon ginger (grated)
  • 1/2 teaspoon sugar
  • 2 cups stock (gelatin, chopped/mashed into small pieces)
  • black vinegar
  • fresh ginger (slivers)
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