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Xi’an-style Smashed Cumin Lamb Burgers with Creamy Herb Sauce
NERDS WITH KNIVES21Ingredients
40Minutes
550Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. ground lamb
- 1 Tbsp. ground cumin
- 1 tsp. Sichuan peppercorns (toasted and crushed, optional)
- 1/2 tsp. red chile flakes
- 2 tsp. toasted sesame oil
- 1 tsp. brown sugar
- 2 tsp. Dijon mustard
- 1 1/2 tsp. coarse kosher salt
- 2 Tbsp. neutral oil (like canola, divided)
- 1 red onion (halved, and thinly sliced)
- 1 jalapeño (halved, seeded and thinly sliced, plus more for garnish, if desired)
- 4 potato buns (toasted)
- lettuce (and tomato, optional)
- herb sauce (Creamy)
- 1/2 cup cilantro (chopped, 25 grams)
- 4 scallion (finely sliced, about ¼ cup)
- 2 Tbsp. fresh mint (chopped)
- 2 Tbsp. lemon juice
- 1 tsp. lemon zest
- 1/2 cup greek yogurt (or mayonnaise, or a combination)
- cilantro leaves (for garnish, optional)
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NutritionView More
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550Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories550Calories from Fat350 |
| % DAILY VALUE |
| Total Fat39g60% |
| Saturated Fat13g65% |
| Trans Fat |
| Cholesterol90mg30% |
| Sodium1140mg48% |
| Potassium540mg15% |
| Protein25g |
| Calories from Fat350 |
| % DAILY VALUE |
| Total Carbohydrate24g8% |
| Dietary Fiber3g12% |
| Sugars6g |
| Vitamin A40% |
| Vitamin C25% |
| Calcium15% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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