World's Easiest Grilled Vegetables

KALYN'S KITCHEN (2)
Norbert S.: "it was very easy to make and very delicious" Read More
8Ingredients
40Minutes
370Calories

Ingredients

US|METRIC
  • 1 zucchini (medium)
  • 1 sweet onion (large, I used Vidalia onion)
  • 1 red bell pepper (large)
  • 4 cups vegetable (cut-up)
  • 1/2 cup italian salad dressing (I like Newman's Own Olive Oil and Vinegar Dressing for this, be sure to use a dressing with oil as the first ingredient.)
  • 1 pinch herbs (dried, like thyme, oregano, or fennel, optional)
  • salt (and fresh ground black pepper to season vegetables after grilling)
  • ground black pepper (salt and fresh, to season vegetables after grilling)
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    NutritionView More

    370Calories
    Sodium51% DV1220mg
    Fat25% DV16g
    Protein20% DV10g
    Carbs18% DV54g
    Fiber52% DV13g
    Calories370Calories from Fat140
    % DAILY VALUE
    Total Fat16g25%
    Saturated Fat2g10%
    Trans Fat
    Cholesterol
    Sodium1220mg51%
    Potassium1040mg30%
    Protein10g20%
    Calories from Fat140
    % DAILY VALUE
    Total Carbohydrate54g18%
    Dietary Fiber13g52%
    Sugars15g30%
    Vitamin A300%
    Vitamin C180%
    Calcium10%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(2)

    Norbert S. 10 months ago
    it was very easy to make and very delicious
    Nick P. a year ago
    Smells and tastes great

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