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NathanKatie Muhs: "Sooo delicious!! I used smoked Gouda and smoked c…" Read More
17Ingredients
85Minutes
540Calories
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Ingredients
US|METRIC
6 SERVINGS
- 2 cups elbow macaroni
- coarse salt (kosher or sea)
- 2 tsp. vegetable oil
- 1 red onion (medium, quartered)
- 1 ear of corn (husked)
- 6 Tbsp. unsalted butter (melted, divided use)
- freshly ground black pepper
- 2 poblano chiles
- 1 red bell pepper (each yellow and)
- 2 strips bacon (smoky, cut crosswise into 1/4-inch slivers)
- 1 shallot (minced)
- 3 Tbsp. all purpose flour
- 2 cups whole milk (or half-and-half)
- 2 cups cheese (grated smoked, preferably smoked Cheddar or pepper Jack cheese)
- 1 Tbsp. Dijon mustard
- 3 cups lobster (diced cooked, preferably cooked in a wood-fired oven)
- 1 cup panko (Japanese bread crumbs)
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NutritionView More
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540Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories540Calories from Fat300 |
| % DAILY VALUE |
| Total Fat33g51% |
| Saturated Fat18g90% |
| Trans Fat0g |
| Cholesterol85mg28% |
| Sodium480mg20% |
| Potassium390mg11% |
| Protein19g |
| Calories from Fat300 |
| % DAILY VALUE |
| Total Carbohydrate40g13% |
| Dietary Fiber2g8% |
| Sugars7g |
| Vitamin A35% |
| Vitamin C50% |
| Calcium40% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
NathanKatie Muhs 3 years ago
Sooo delicious!! I used smoked Gouda and smoked cheddar... will be making this again for sure!