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Ingredients
US|METRIC
4 SERVINGS
- 1/4 cup shiitake mushrooms
- 500 grams pork mince
- 1 Tbsp. garlic cloves
- 3 whole spring onions
- 1 tsp. orange rind
- 1 Tbsp. sesame oil
- 1 Tbsp. Shaoxing wine
- 1 tsp. white pepper
- chilli oil
- vinegar
- 8 whole chilli (Hot Chinese)
- 2 tsp. Sichuan peppercorns (Whole)
- 2 Tbsp. vegetable oil
- 3 Tbsp. black vinegar
- 2 Tbsp. soy sauce
- 2 tsp. sugar
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NutritionView More
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360Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories360Calories from Fat220 |
| % DAILY VALUE |
| Total Fat24g37% |
| Saturated Fat4g20% |
| Trans Fat0g |
| Cholesterol85mg28% |
| Sodium510mg21% |
| Potassium520mg15% |
| Protein28g |
| Calories from Fat220 |
| % DAILY VALUE |
| Total Carbohydrate5g2% |
| Dietary Fiber<1g3% |
| Sugars2g |
| Vitamin A0% |
| Vitamin C4% |
| Calcium2% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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